Lucy Hale has a pretty balanced outlook on diet and exercise, but isn't afraid to indulge in some of her favorite foods. In this episode of Food Diaries, the star of Katy Keene and mom to Insta-famous pup Elvis breaks down her typical day of eats and reveals how her food habits have changed in quarantine.

Read on for a rundown of her favorite eats and watch Hale in Katy Keene when it airs on Thursdays, at 8 p.m. eastern, on The CW. You can also stream new episodes for free on Fridays on The CW app.

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"I think about breakfast all the time," Hale begins. "I like all the meals, but I think breakfast is definitely my favorite. But my breakfast can vary from a peanut butter Perfect food bar to chocolate chip pancakes, with bacon and eggs. Just kind of depends on the day."

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She adds that her breakfast beverage of choice is coffee, rather than tea. "I keep trying to get into tea," she says. "I feel like it's very official and very adult. Like a cup of tea before bed. But, dare I say, it's boring? No offense."

For her daily dosage of caffeine while in quarantine, Hale has switched her dependency from coffee shops to her own kitchen. "I've been really becoming buddies with my Keurig," she says. "And I like a lot of creamer with my coffee. I'm slowly trying to work my way down to black coffee, because Lord knows how much sugar I'm having in the morning. But you know what? It really gets me going."

Watch the full episode above to see what other goodies are on Hale's plate.


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Chelsey Sanchez
Digital Associate Editor

As an associate editor at HarpersBAZAAR.com, Chelsey keeps a finger on the pulse on all things celeb news. She also writes on social movements, connecting with activists leading the fight on workers' rights, climate justice, and more. Offline, she’s probably spending too much time on TikTok, rewatching Emma (the 2020 version, of course), or buying yet another corset.